Cooked veal cuts tossed in hot yogurt stew and made to measure. Served with steamed white rice.
80g : Protein 29 / Carb 40 / Fat 9 ( 381 Cal. )
120g : Protein 44 / Carb 60 / Fat 13 ( 533 Cal. )
190g : Protein 70 / Carb 95 / Fat 21 ( 849 Cal. )
Cooked veal cuts tossed in slowly cooked tomato sauce and green beans and made to measure. Served with steamed white rice.
80g : Protein 25 / Carb 34 / Fat 5 ( 281 Cal. )
120g : Protein 38 / Carb 51 / Fat 8 ( 428 Cal. )
190g : Protein 60 / Carb 81 / Fat 13 ( 681 Cal. )
Learn MoreCooked veal cuts tossed in mandi herbs and made to measure. Served with mandi rice and mandi sauce on the side.
80g : Protein 27 / Carb 31 / Fat 7 ( 295 Cal. )
120g : Protein 41 / Carb 47 / Fat 11 ( 451 Cal. )
190g : Protein 65 / Carb 74 / Fat 17 ( 709 Cal. )
Learn MoreGrilled chicken cuts tossed in mandi herbs and made to measure. Served with mandi rice and mandi sauce on the side.
100g : Protein 29 / Carb 28 / Fat 3 ( 255 Cal. )
150g : Protein 44 / Carb 42 / Fat 5 ( 389 Cal. )
200g : Protein 59 / Carb 56 / Fat 7 ( 523 Cal. )
Learn MorePerfectly grilled chicken breasts tossed in slowly cooked Mulukhiyah, and made to measure, served alongside steamed white rice.
100g : Protein 26 / Carb 31 / Fat 7 ( 291 Cal. )
150g : Protein 39 / Carb 47 / Fat 11 ( 443 Cal. )
200g : Protein 52 / Carb 63 / Fat 15 ( 595 Cal. )
Learn MorePerfectly cooked veal cuts tossed in slowly cooked Mulukhiyah, and made to measure, served alongside steamed white rice.
80g : Protein 27 / Carb 30 / Fat 8 ( 300 Cal. )
120g : Protein 41 / Carb 45 / Fat 12 ( 452 Cal. )
190g : Protein 65 / Carb 71 / Fat 19 ( 715 Cal. )
Learn MorePerfectly grilled chicken cuts tossed in Bulgur Freekah and made to measure
100g : Protein 30 / Carb 35 / Fat 2 ( 278 Cal. )
150g : Protein 45 / Carb 52 / Fat 3 ( 415 Cal. )
200g : Protein 60 / Carb 69 / Fat 4 ( 552 Cal. )
Learn MorePerfectly cooked veal cuts tossed in slowly cooked spinach and made to measure, served alongside steamed white rice.
80g : Protein 29 / Carb 31 / Fat 8 ( 312 Cal. )
120g : Protein 44 / Carb 47 / Fat 15 ( 499 Cal. )
190g : Protein 70 / Carb 74 / Fat 24 ( 792 Cal. )
Learn MorePerfectly grilled chicken breasts tossed in slowly cooked spinach and made to measure, served alongside steamed white rice.
100g : Protein 28 / Carb 32 / Fat 7 ( 303 Cal. )
150g : Protein 42 / Carb 48 / Fat 11 ( 459 Cal. )
200g : Protein 56 / Carb 64 / Fat 14 ( 606 Cal. )
Learn MorePerfectly cooked veal cuts tossed in okra stew, and made to measure, served steamed white rice.
80g : Protein 25 / Carb 35 / Fat 5 ( 285 Cal. )
120g : Protein 38 / Carb 53 / Fat 8 ( 436 Cal. )
190g : Protein 60 / Carb 84 / Fat 13 ( 693 Cal. )
Learn MoreCooked veal cuts, kabsa herbs, kabsa rice and kabsa sauce
80g : Protein 27 / Carb 31 / Fat 7 ( 295 Cal. )
120g : Protein 41 / Carb 47 / Fat 11 ( 451 Cal. )
190g : Protein 65 / Carb 74 / Fat 17 ( 709 Cal. )
Learn MorePerfectly grilled chicken cuts tossed in Kabsah herbs, and made to measure, served alongside Kabsah rice, finished with a Kabsah sauce on the side.
100g : Protein 29 / Carb 28 / Fat 3 ( 255 Cal. )
150g : Protein 44 / Carb 42 / Fat 5 ( 389 Cal. )
200g : Protein 59 / Carb 56 / Fat 7 ( 523 Cal. )
Learn MorePerfectly cooked veal cuts tossed in Bulgur Freekah, and made to measure
80g : Protein 25 / Carb 28 / Fat 5 ( 257 Cal. )
120g : Protein 38 / Carb 42 / Fat 8 ( 392 Cal. )
190g : Protein 60 / Carb 67 / Fat 13 ( 625 Cal. )
Learn More